Soft & Chewy Oatmeal Date Cookies Yummy Healthy Easy

Preheat oven to 375 degrees. In a large bowl, beat butter and shortening with a wooden spoon or electric mixer until smooth. Add both sugars, and beat until smooth. Beat in eggs, one at a time, until incorporated. Beat in vanilla. Combine the remaining ingredients in a separate bowl.

Oatmeal Date Cookies (vegan + gf) Eating Bird Food

Jump to Recipe Soft, chewy and filled with a sweetened date filling, this handed down vintage recipe for Date Filled Oatmeal Cookies is easy to make and the cookies are delicious with a cup of coffee or tea. this recipe! What are trilby's or trilbies cookies?

Date Filled Oatmeal Cookies She's Not Cookin'

1 cup Brown Sugar 1 cup shortening 3 cups rolled oats 2 cups flour 1 teaspoon soda 1/2 teaspoon Salt 1 1/2 teaspoons Vanilla 1/2 cup cold water 1 package seedless chopped dates (16 ounce pkg) Directions Cream shortening and sugar (mash with fork until creamy). Mix dry ingredients. Add to sugar mix. Stir in vanilla, work well. Add water.

Tried in Blue Flashback Friday DateFilled Oatmeal Cookies

Ready In: 30mins Ingredients: 10 Yields: 20-24 cookies Serves: 15-20 Nutrition information Advertisement ingredients Units: US Cookie 3⁄4 cup shortening 1 cup sugar (can substitute Splenda) 1⁄2 teaspoon baking soda 1⁄2 teaspoon ground cinnamon 1⁄2 cup milk 2 cups oats 2 cups flour 1 lb dates, chopped

Jo and Sue Old Fashioned Date Filled Oatmeal Cookies

Add in the egg and vanilla and beat until incorporated. Add the dry ingredients (flour mixture) and beat thoroughly. Add the rolled oats and the chopped dates, beat until combined. Cover bowl and refrigerate the cookie batter for 30 minutes. Place a rack in the middle of your oven and preheat the oven.

Jo and Sue Old Fashioned Date Filled Oatmeal Cookies

Step 1: Preparing the Cookie Dough Option A: Freeze & Slice Option B: Refrigerate & Scoop Step 2: Preparing the Date Filling Step 3: Baking the Cookies Step 4: Assembling the Cookies Variations to Try Tips for the Perfect Oatmeal Date-Filled Cookies Storing and Freezing Instructions Old-Fashioned Oatmeal Date Filled Sandwich Cookies Ingredients

Mennonite Girls Can Cook Grandma's Oatmeal Date Cookies

Save Recipe Enjoy the sweet, delicious taste of dates in these double-layered oatmeal cookies. The recipe is very easy to follow, and the cookies are a genuine treat that is hard to resist. Ingredients For the Dough 1 teaspoon vinegar 1/2 cup milk 1 cup all-purpose flour (stirred before measuring) 1 teaspoon baking soda 1/4 teaspoon salt

Date Filled Oatmeal Cookies Recipe

24 Yield: 4 dozen Jump to Nutrition Facts Ingredients 2 cups all-purpose flour 1 teaspoon baking powder ¾ teaspoon baking soda ½ teaspoon salt 1 cup packed brown sugar 1 cup shortening 3 eggs ½ cup white sugar 1 teaspoon vanilla extract 2 cups quick cooking oats 1 cup dates, pitted and chopped ½ cup chopped walnuts Directions

DateFilled Oatmeal Cookie Recipe

Prepare Date Filling: In a medium saucepan, combine the chopped dates, boiling water, 1 cup of brown sugar, and flour. Stir continuously and bring to a boil. Reduce the heat and simmer for about 15 minutes until the mixture thickens.

Oatmeal Date Cookies Bake or Break

Oatmeal Date Cookies that are chewy and soft in the center but crispy on the edges! These really are the perfect oatmeal cookie filled with chewy dates and crunchy pecans. You will love adding these to your holiday baking list! (Many thanks to Sunsweet for sponsoring this post! As always, all opinions are my own.)

Jumbo Oatmeal Raisin Date Filled Cookies (box of 6) Cops & Doughnuts

Instructions. Preheat the oven to 350F/175C. Roughly chop the dates and blend with the butter and egg (food processor works well). Add the remaining ingredients and either pulse a few times if using a food processor or stir until combined.

Soft & Chewy Oatmeal Date Cookies Yummy Healthy Easy

Place the filling into a container with lid and refrigerate a few hours to overnight. In a bowl combine the flour,oatmeal, salt, cinnamon and the baking powder. In a mixer cream the sugar and the shortening. Slowly add the dry ingredients, once combined add the buttermilk and mix until a dough forms.

Jo and Sue Old Fashioned Date Filled Oatmeal Cookies

Preheat oven to 375°F (190C/170C Fan) and line baking sheets with parchment paper or silicone baking mats. Place the sugars and melted butter in a large mixing bowl and whisk together until well blended. Add the egg and vanilla to the mixture and beat to combine.

Soft & Chewy Oatmeal Date Cookies Yummy Healthy Easy

10 Yields: 84 cookies Nutrition information Advertisement ingredients Units: US 2 cups butter or 2 cups margarine, softened 2 cups brown sugar, packed 1 cup milk 4 cups all-purpose flour 4 cups rolled oats 5 teaspoons baking powder 1 teaspoon salt 1⁄2 lb chopped dates 1⁄3 cup granulated sugar 2⁄3 cup water Cream butter and sugar together well.

DateFilled Oatmeal Sandwich Cookies

Date-Filled Oatmeal Sandwich Cookies June 30, 2014 by Chelsea 24 Comments Dates, where have you been all my life! Not the dinner-and-a-movie kind of dates (though I could use a few more of those too *coughMattcough*) but the chewy, naturally sweet, wrinkly little fruit kind of dates.

Tried in Blue Flashback Friday DateFilled Oatmeal Cookies

Preheat to oven to 350 F and line a baking sheet with parchment paper. In a large bowl, cream butter and sugar until fluffy. Beat in the milk and vanilla In another bowl stir together the rolled oats, flour, baking powder and salt. Stir the oat mixture into the butter mixture until combined.